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Description
Natural yeast fermentations have always been the rule
even today
92 Points Robert Parker
Upon entry
supple tannin
Jean Laurent Rose Brut - NV (1.5L) miller Natural yeast fermentations have alwaysVery dark pink. As usual, one of the more idiosyncratic Champagnes that I tasted this year, offering aromas and flavors of pomegranate, redcurrant and bitter cherry, with notes of candied rose, Moroccan spices and botanical herbs. Densely packed red fruit flavors are lifted by a blood orange nuance and a dusty mineral quality. The finish is long, spicy and refreshingly bitter. Vinous 92 points
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