Homemade Memories: Childhood Treats With A Twist Paperack Featuring the interiors of restaurants

Featuring the interiors of restaurants

' says Bizot

coming face-to-face with the Naga

This book is the first to apply the discoveries of the new generation of food historians worldwide to the unashamedly romantic appeal of the subject: to the culinary accomplishments of diverse civilizations

writers and poets

Homemade Memories: Childhood Treats With A Twist Paperack Featuring the interiors of restaurantsClose your eyes and think of your favourite childhood treat. Maybe it's a bowl of crumble, a slab of chocolate cake, a chewy fruit pastille or a melting ice cream. Imagine how it looks and smells, the taste and texture, then let those senses transport you to Sunday dinners with family and birthday parties with friends or days at the seaside, the air hot and sticky and the sand between your toes. Homemade Memories is a collection of my favourite