Etsu Sakura - Gin Giapponese formaggio laziale from pasta with sardines to

from pasta with sardines to crostini with mushrooms

E’ prodotto con uve Nerello

Pecorino Calabrese d 'Aspromonte to MILK CRUDE a true regional excellence Italian handed down from generation to generation by the shepherds of' Aspromonte

Regaleali Le Rose è ideale come aperitivo

the most credited hypothesis is that it was a custom of the soldiers of the Austrian Empire

Etsu Sakura - Gin Giapponese formaggio laziale from pasta with sardines toETSU Gin encapsulates the elegance of Japanese tradition in every sip, with notes of yuzu, bitter orange peel and sakura flowers creating a refined balance. Carefully distilled according to an ancient recipe, it offers a unique sensory experience, perfect for those seeking a sophisticated gin with great personality. Etsu Sakura is a Japanese gin that celebrates sweet cherry blossoms, bringing the freshness and lightness of spring directly into your