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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 4 - Oct 9
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 4 - Oct 9
Cured by traditional methods for 24 months
Dinner for 2: Paella Valenciana + Rioja + Olives
Artisan toasted egg yolk nougat made with traditional methods in Jijona (Alicante)
* Sehr gutes Qualitäts-/Preisverhältnis
like squid or mussels
turron nougat aus gerostetem eigelb 300g 300g Cured by traditional methods for* Made with Marcona Almond * Traditional recipe Artisan toasted egg yolk nougat made with traditional methods in Jijona (Alicante), from selected almonds and candied egg yolk. Region: Alicante (Spain) Net weight: 300g
US$ 79.00
US$ 90.00
US$ 30.00
US$ 159.00
US$ 87.00
Pay in 4 interest-free payments of $3.23 Learn more